- Joined
- 29 Jul 2019
- Local time
- 7:22 AM
- Messages
- 8,651
- Location
- The Netherlands
- Website
- www.instagram.com
An Eclair, something I don't see often in NL. Nice treat once in a while.
It's French by origin, sometimes you can find them in NL but not frequentlyI remember those from years ago...
I bet you wish you were in a Parisien Pattiserie right nowIt's French by origin, sometimes you can find them in NL but not frequently
DefinitelyI bet you wish you were in a Parisien Pattiserie right nowI certainly do.
Let's see you assemble it the correct way then
Too lateLet's see you assemble it the correct way then![]()
The adhesive properties of jam are much better than cream making it a much better candidate as the joining layer in the middle whilst also allowing huge amounts of cream to be piled on topView attachment 127120
As such I was taught
I will try it next time. This was very little cream thoughThe adhesive properties of jam are much better than cream making it a much better candidate as the joining layer in the middle whilst also allowing huge amounts of cream to be piled on top
Too lateI put cream first
This is one of those fascinating food controversies I just love to read about.The adhesive properties of jam are much better than cream making it a much better candidate as the joining layer in the middle whilst also allowing huge amounts of cream to be piled on top
I was taught the manner I described by my Yorkshire ex - inlaws. They were decidedly NOT poshThis is one of those fascinating food controversies I just love to read about.
Queen Elizabeth always put the jam on first.
I was taught the manner I described by my Yorkshire ex - inlaws. They were decidedly NOT posh