Plans for today (2025)

[Barriehie]

I'm still harvesting! What’s going on in your garden (2025)?

 

[Rocklobster]

I'm still harvesting! What’s going on in your garden (2025)?

My peppers are still going and I got a pail of green tomatoes for relish. I got too many tomatoes. I'll lose a couple of small pails. I just didn't have enough time to deal with them.

 

[SandwichShortOfAPicnic]

I can't promise I'm not done carrying on about them

 

[Barriehie]

My peppers are still going and I got a pail of green tomatoes for relish. I got too many tomatoes. I'll lose a couple of small pails. I just didn't have enough time to deal with them.

I'm going to do something with my green tomatoes this year. I wish I could jar them and they not get soft.

 

[Rocklobster]

I'm going to do something with my green tomatoes this year. I wish I could jar them and they not get soft.

Have you ever had green tomato chow? We make it every year. It's great with meat dishes..

 

[JAS_OH1]

My peppers are still going and I got a pail of green tomatoes for relish. I got too many tomatoes. I'll lose a couple of small pails. I just didn't have enough time to deal with them.

Fried green tomatoes?

 

[Rocklobster]

 

[JAS_OH1]

View attachment 134538

Do you sell that stuff in your shop?

 

[Rocklobster]

Do you sell that stuff in your shop?

That's just a stock photo. I make it for us here. I give some away to family. My mother made it as long as I can remember. I love it with meat pie , shepherd's pie, etc...It's very easy to make. Only a few ingredients.

 

[SandwichShortOfAPicnic]

 

[Barriehie]

Have you ever had green tomato chow? We make it every year. It's great with meat dishes..

Yes!

 

[badjak]

I'm going to do something with my green tomatoes this year. I wish I could jar them and they not get soft.

Green tomato chutney?

 

[Barriehie]

Green tomato chutney?

Did that last year. I think I'll go a chow chow route. It's similar to chutney with sugar, ACV (remember this one?), water, turmeric, and pickling spices.

 

[badjak]

Did that last year. I think I'll go a chow chow route. It's similar to chutney with sugar, ACV (remember this one?), water, turmeric, and pickling spices.

I'll check my old recipe book. I know there are a couple of green tomato recipes in there that my dad used to make

 

[kaneohegirlinaz]

Plans for today:
Dice up the two Cantaloupe that have been sitting on the back counter for over a week
Bake off the last dozen of the Chocolate Chip Cookies I had frozen (I don't like to make too many at one time or DH will eat them all in a single go)
Get my hair cut, it's WAY too long and bugging the out of me

I think that should do it for today