Recipe Raan ( Indian leg of lamb)

rascal

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The meat just melted in the mouth. The recipe said to make a sauce of leftover juices, there weren't any, the juices just went hard. No pics a 10 hungry people wanted something to eat. I will do this again, but with more yoghurt.

Nothing left over as well.

Russ
 

rascal

Veteran
Joined
18 Mar 2018
Local time
1:35 AM
Messages
5,152
Location
Christchurch New Zealand
@Yorky this turned out as good as I expected. Only the sauce the recipe said, was not there. The smells of it cooking got everyone excited to try it. 10/10 for me. I will do it again, possibly over charcoal with rotisserie?????

Russ
 
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