Sriracha-Maple Glazed Bacon
Makes 4-6 servings
Ingredients
1 pound thick-cut bacon
1/4 cup pure maple syrup
2 tsp sriracha
1 TB brown sugar
Directions
Preheat oven to 375°F
Line rimmed baking sheet with foil. Place wire cooling rack on top. Evenly layer bacon strips on wire rack. Bake for 15-20 minutes or until bacon begins to crisp.
Mix maple syrup, sriracha and brown sugar until smooth.
Remove bacon from oven and brush generously with glaze. Flip bacon strips to glaze both sides.
Bake for 10-15 more minutes until bacon is crispy but not burnt.
Recipe courtesy of WonkyWonderful.com
https://www.cookingbites.com/threads/the-cookingbites-recipe-challenge-bacon.25599/#post-328262
Makes 4-6 servings
Ingredients
1 pound thick-cut bacon
1/4 cup pure maple syrup
2 tsp sriracha
1 TB brown sugar
Directions
Preheat oven to 375°F
Line rimmed baking sheet with foil. Place wire cooling rack on top. Evenly layer bacon strips on wire rack. Bake for 15-20 minutes or until bacon begins to crisp.
Mix maple syrup, sriracha and brown sugar until smooth.
Remove bacon from oven and brush generously with glaze. Flip bacon strips to glaze both sides.
Bake for 10-15 more minutes until bacon is crispy but not burnt.
Recipe courtesy of WonkyWonderful.com
https://www.cookingbites.com/threads/the-cookingbites-recipe-challenge-bacon.25599/#post-328262