The CookingBites recipe challenge: chilli peppers

Recipe - Lobster Aglio, Olio e Peperoncino

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Red Pepper Martini

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This cocktail is very different.
Now while you read the recipe, mind you, I'm a wuss when it comes to spicy, so I toned it down with a small amount of Jalapeno, but feel free to add as much as you like.
I used Sweet Red Bell Peppers and it has a wonderful fresh taste, and anything with Garlic is okey-dokey in my book!
 
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