kaneohegirlinaz Wannabe TV Chef Joined 19 Nov 2021 Local time 3:00 PM Messages 6,759 Location Central/Northern AZ, gateway to The Grand Canyon Website mykitcheninthemiddleofthedesert.wordpress.com 28 Jan 2026 #16 Some times I'll choose between pasta OR bread ... bread usually wins for me Nice to dippy-dip.
Herbaceous Guru Joined 17 May 2022 Local time 5:00 PM Messages 1,722 Location Canada Thursday at 12:41 PM #17 I probably use rotini the most. I also really love fusilli, but for some reason it’s harder to find. My husband loves orichiette and farfalle (bowties). For long pasta, we prefer the standard spaghetti and use that the most.
I probably use rotini the most. I also really love fusilli, but for some reason it’s harder to find. My husband loves orichiette and farfalle (bowties). For long pasta, we prefer the standard spaghetti and use that the most.
Gone Hiking Über Member Joined 4 Oct 2025 Local time 5:00 PM Messages 389 Location Penna Today at 3:20 AM #18 TastyReuben said: Pasta is there simply to hold the sauce, when it’s a tomato sauce. Click to expand... I mean, a bowl does that pretty well, too.
TastyReuben said: Pasta is there simply to hold the sauce, when it’s a tomato sauce. Click to expand... I mean, a bowl does that pretty well, too.