Using onion and garlic skins

[Barriehie]

Mod.edit' New thread started (MG)

Okay, I watched part, but it seems like lots of different video's. Is there a separate link for the garlic skin bit?

I might've oopsed on the video! I seem to recall one about onions and you save all the papers/skins. When you've a pile you can grind them up for onion flavor powder.

 

[Morning Glory]

I can't find the original video referred to above but here is a video about using those skins:

View: https://youtu.be/d6wCmpZH3MQ?si=wB5wRAXe0131nT98

 

[SoCalZone10]

They could be too dirty for me, plus I’m not sure where they are from either. I grow some onions in my garden, but I buy most of them from the supermarket.

 

[SandwichShortOfAPicnic]

So long as they went in the oven to kill any bacteria I’d be ok with that.

 

[Morning Glory]

They could be too dirty for me, plus I’m not sure where they are from either. I grow some onions in my garden, but I buy most of them from the supermarket.

If it worries you, you could wash the garlic or onion and dry before peeling I suppose.

 

[SandwichShortOfAPicnic]

That was my thought too!

 

[badjak]

I'll check it out

 

[karadekoolaid]

That's cool, but I'd rarely do that, unless, like on Saturday, I was making a stock.

 

[SandwichShortOfAPicnic]

That's cool, but I'd rarely do that, unless, like on Saturday, I was making a stock.

Cripes, I would have assumed onion was a mainstay of your preferred style of cooking

 

[Barriehie]

They could be too dirty for me, plus I’m not sure where they are from either. I grow some onions in my garden, but I buy most of them from the supermarket.

If it worries you, you could wash the garlic or onion and dry before peeling I suppose.

In the video I saw, posted by TastyReuben I believe, they were washed and oven dried before being powdered.

 

[SandwichShortOfAPicnic]

In the video I saw, posted by TastyReuben I believe, they were washed and oven dried before being powdered.

He’s busy on a road trip. We’ll have to remember to page him repeatedly till he answers

 

[Morning Glory]

In the video I saw, posted by TastyReuben I believe, they were washed and oven dried before being powdered.

I thought it was PAcanis who posted it. Never mind.

 

[TastyReuben]

Yeah, it wasn’t me, but I did comment on it!

 

[detroitdad]

We go through a lot of onions at my house. I am going to start saving the skins!

 

[karadekoolaid]

Cripes, I would have assumed onion was a mainstay of your preferred style of cooking

You assume right; but I use so many of the blighters, I'd need an extra shed to keep them in!