What did you cook or eat today (April 2025)?

[Windigo]

Sole Meuniere with fries & salad

My husband had a prawn curry

 

[medtran49]

Hamburger and mushroom stroganoff over noodles.

 

[Barriehie]

They look yummy. Glad you liked them.

Thank you for sharing!

 

[Barriehie]

She doesn't do much at all. I cant trust her now. A soggy pizza is revolting. I'll eat a cold can of beans when she goes upstairs.
One job. Lol

Russ

 

[badjak]

So today, I took one of the rolls I made.
Halved and topped with tomato, garlic, oregano, cheese, bacon and olives.
And in the oven.
Even used a little tomato paste but I forgot pictures.
They looked colourful and tasted even better

 

[medtran49]

NOLA style grilled oysters over rice pilaf to soak up all the goodness.

 

[msmofet]

IHop

 

[rascal]

Leftover pizza for late morning brekky.
Its.11.40 am atm.

Russ

 

[Barriehie]

Slow simmered trotters with Asian spices on rice. Looks like a mess but it was good.

 

[JAS_OH1]

Leftover pizza for late morning brekky.
Its.11.40 am atm.

Russ

Me too!

NOLA style grilled oysters over rice pilaf to soak up all the goodness.
View attachment 127044

Omg that looks so wonderful

 

[kaneohegirlinaz]

I have been watching my caloric intake for the past 5 weeks and have lost 8 pounds towards my goal... but today wound up being an "off day" and DH took me out for breakfast... to continue the day, I really don't feel like cooking anything, so take-out pizza it is!

Not bad!

 

[JAS_OH1]

We had bacon cheeseburger sliders. Yum.

 

[Windigo]

My husbands 57th birthday is today, so I made him an improvised breakfast treat in our cabin.

It's strawberries and white chocolate bonbons. He loves white chocolate. Served it while he was still in bed.

 

[Windigo]

Take away Sushi in the sun for my husbands birthday meal

 

[badjak]

I got a nice pizzeria margharita from a tiny little wood fire oven place.
Topped with extra chilli and garlic out of the oven
Very nice (and about 5 U$)