What did you cook or eat today? (December 2025)

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Lunch reheated mushrooms on vegan brioche
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Evening meal, open tofu sandwich with salad
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Slightly overdid the salad tonight! Lol. Didn't eat it all. Possibly won't need Christmas lunch tomorrow!

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Kind of a mezza. Brown chickpeas were used, hence the colour, roasted in spices, served with a tahini, lemon, coriander dressing and Lebanese flatbread and a salad...
 
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