Discussion in 'Miscellaneous Food Discussions' started by morning glory, 30 Jun 2019.
Simply tell us what you cooked, ate or drank today. Photos appreciated but not at all necessary.
Midday here, just had a cup of earl grey tea and 4 cranzac bikkies. Same as Anzac bikkies but cranberries added. Wife bought by mistake, but very yummy. Leftover tandoori chicken for tea later.
it's not July yet
Been July for last 18 hrs.
Dinner was a chicken club sammich. Very nice after a beer with my good mate.
The hotel here in Bergen had five different kinds of pickled or cured fish for breakfast. They were all scrummy.
I put the thread up in advance for those in the Southern hemisphere. Usually I have @Yorky asking where it is otherwise!
It's the east (sometimes erroneously called the eastern hemisphere) but whatever, it's almost August here!
Sorry - I should have just said 'those on time zones ahead of GMT.'
Too lazy to cook today. This was a defrosted chilli con carne with farmer bread.
The colour differences are due to the different lighting conditions at the rear of the house (east) and the front of the house (west) early evening.
Edited: I got my compass points back-to-front.
The last time that I counted the number of time zones in the world was 36. That may have changed now.
Frittata with Dandelion for lunch today
Lunch today was straight forward, open sandwich and orange juice
My mondays are spent in an office (workshop) so I had df yoghurt, muesli and honey for breakfast before i left. Cruditets with (shop bought) humus for lunch and then a very quick macaroni dish for dinner before going to evening class.
At home tomorrow so hopefully more time to cook between working. Got niece in the evening so have to cook something !
Porridge for first time in ages, with cream n sugar, was yummy for a change.
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