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What did you cook or eat today? (November 2025)

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Brekkie and lunch

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SatNavSaysStraightOn said:
I know what you're thinking MG, that basil leaf should be attached. It was before my plate was moved, honest!
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I wasn't thinking that at all. On the contrary. Its visually better for food photography( and for eating, I would argue) to scatter herbs rather than plant a sprig. So it would look better if the leaves were all detached!
 
Craig smoked a pork shoulder for pulled pork yesterday. He had a sandwich I prefer just the meat. He wanted baked beans, so I had a little bit, really not my thing even though we doctor them up with a mirepoix, dry mustard, brown sugar, and a bit of ketchup. A mustard based BBQ sauce and purchased potato salad.
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