Well, I’m sharing it:Pretty big too, heh?
“One for me, one for you, one for me, one for me, one for you, one for me, uh….one for me, I think, one for me, one for you…”
Whatcha drinking (2025)?
- Thread starter TastyReuben
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“One for me, one for you, one for me, one for me, one for you, one for me, uh….one for me, I think, one for me, one for you…”
My wife and her Canasta-playing buddies often drink tinto de verano. It's usually just red wine and Seven-up, or something similar.
Now a far more potent use of 7-up is a Caribe; 2 shots Venezuelan rum, ice, Angostura bitters, slice of lemon, top up with lemonade.
kaneohegirlinaz
Wannabe TV Chef
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Something we've been doing for a really long time now: Moana Hotel front veranda and a cocktail, watching the World go by.
Prosecco for Moi and Plantation Iced Tea for DH.
Lullabelle
Midlands, England
Last night at the pub I had half a pint of Sunchaser Golden Ale, light and refreshing. I don't like beer Tiger, Original etc.. too heavy.
Waiting on supper to go (post haircut+):
…and MrsT has posted to say the power is out…again.
…and MrsT has posted to say the power is out…again.
A German pils with a very long name (and not a Narragansett, which was/is a legendarily bad beer):
Barriehie
Legendary Member
Should be "tastable" in a couple of weeks!
kaneohegirlinaz
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First restaurant we've been to on this trip that had a full bar ... May I have a Lemon Drop please?
Mahalo
THAT was delicious!!!
The backdrop ain't too shabby either: Hilton Hawaiian Waikiki Beach Resort
kaneohegirlinaz
Wannabe TV Chef
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at linner today (late lunch/early dinner)
Kirin for Moi and Ginger Iced Tea for DH
Oishii!!!
Herbaceous
Guru
Celebrating Canada’s birthday with a negroni!
badjak
Legendary Member
I just treated myself to a G&T
Dangerous stuff...