What did you cook or eat today (December 2023)

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TastyReuben

TastyReuben

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Simply tell us what you cooked or ate today. Photos appreciated but not at all necessary.
 
It's December here by six hours!!

Cooked yesterday but a few left for today. Prawn (Shrimp) Cutlets with Homemade Plum Sauce.

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View: https://www.youtube.com/watch?v=junzOZIxr-Q
 
msmofet said:
What are the pink flecks?
Click to expand...
Persian Rose petals.

They come in 4 forms ranging from a powder, to the petals still in a bud.

Those were from the 2nd container.
20231201_134423.jpg


I make my own saffron, rose petal & wild thyme tea, so buy the parts individually and mix accordingly. It's much cheaper than $24 for 14 tea bags even if a tea bag does make 1litre.
 
SatNavSaysStraightOn said:
Persian Rose petals.

They come in 4 forms ranging from a powder, to the petals still in a bud.

Those were from the 2nd container.
View attachment 107568

I make my own saffron, rose petal & wild thyme tea, so buy the parts individually and mix accordingly. It's much cheaper than $24 for 14 tea bags even if a tea bag does make 1litre.
Click to expand...
I buy loose rose hip and hibiscus leaves from Amazon. I mix them together and steep in a tea ball. Makes a wonderful hot (or cold) tea with honey added. Packed with vitamins and helps with fever and cold.
 
Mexican fritatta with chorizo, caramelized onions, fresno chili, cheddar and jack cheese, with garnishes of pico de gallo and crema.

20231201_181823.jpg
 
2nd of December here.
Saturday so wife had scrambled eggs and bacon. I had 2 anzac biscuits with my tea.
About to make a ham n creamed corn sammy.
Tea ???

Russ
 
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