This can be eaten in a couple of hours.
It will keep a couple of days in the fridge.
It's more a process than a recipe, amounts are really flexible
Ingredients
Choice of (either one or a mix)
Cucumber
Onion
(Carrots work as well)
Thinly slice them
Put in a bowl and add a little salt to taste...
My Quick Cucumber Kim Chee (Kimchi)
Serves 2-3
Ingredients:
1 Hot House Cucumber, diced (I use Hot House aka English, so I don't have to peel it)
+/- 1 Tbsp. Sea Salt (I use Hawaiian Sea Salt I bring back)
+/- 1-2 Tbsp. Noh brand Kim Chee Mix
Method:
This really is an "eye ball it" kind...
Shrimp & Cucumber Salad
Serves 2
Ingredients:
8 oz. Shrimp, cooked, peeled, deveined and cooled completely
½ of a Hot House Cucumber, diced
3 stakes Green Onions, sliced (or more if you like)
Dressing:
2.5 Tbsp. Mayonnaise
2.5 Tbsp. Sour Cream
1 Tbsp. Lime Juice
1 tsp. Dried Dill Weed...
Serves 2-3
See notes at bottom.
Ingredients
Shrimp and Shrimp Stock
1/2 red bell pepper, halved, roasted and peeled if desired
1 large red tomato
1/4 large red onion, quartered
3 smallish garlic cloves, mashed
1 pound unpeeled raw jumbo shrimp
2 tsp kosher salt, divided
4 cups tap water
1/2...
Something I make often and love. Not expecting this to be a winner, but I definitely wanted to share it anyway because I eat it often especially in summer.
You need:
500 ml of thick Greek Yoghurt (preferably full-fat)
2 peeled and de-seeded cucumbers
2 fat grated garlic cloves
1/2 bunch of...
Autumn Giardiniera
Makes about 1 quart
Ingredients
The first day:
2 banana peppers (2-3oz in total)
2 carrots, cut into matchsticks
1 large or 2 small celery sticks, cut into 2-3in strips
2 cups cauliflower florets (6oz)
3in length of English cucumber, sliced thin
3 TB kosher salt
1/2 tsp...
Ingredients
250 gms cucumber
50 mls rice wine vinegar
50 gms sugar
2 tsps powdered gelatin
Method
Warm the vinegar and dissolve the powdered gelatin in it.
Chop the cucumber roughly and then place all the ingredients in a blender/food processor. Pulse until liquidised.
Sieve the resulting...
Ingredients
1 medium cucumber
A handful of roasted peanuts
2-3 tbsps freshly grated coconut
Pinch of asafoetida (optional)
1-2 tsps oil
1 tbsp black mustard seeds
1 tsp sugar
1 tsp salt
1/2 tsp hot pepper ( or two finely chopped fresh green chiles)
Lime or lemon juice
Method
Dice the cucumber...
I do cucumber rhaita with Indian dishes. As do a few on here.
Ingredients
1/2 cuce finely grated juice included
1/2 small onion finely chopped
1/2 teaspoon garam masala
1 Tablespoon chopped mint.
300mls yoghurt
method
Whisk a minute.
Serve cold.
I make this quite regularly
Russ
I love cucumber, A LOT but I don’t have a cucumber salad recipe I actually like.
If you have any good cucumber recipes then please post them here on CB and link them to here and I’ll be eternally grateful!
Mod Edit: recipes, no matter how basic get lost in threads like this and can't be...
This recipe is based on the one in the Vegan Food & Living magazine Jan 2023 which is from Annabelle Randles from the Flexitarian.co.uk.
It is vegan, it's raw hence requires no cooking, it's gluten free and it's very tasty.
We've added to it and altered the quantities slightly because we...
This is a little number I occasionally make for parties. It´s really easy to make and doesn´t cost too much, plus it´s an interesting combination!
Ingredients
For the cucumber jelly:
50 mls rice wine vinegar
50 gms sugar
2 tsps powdered gelatine
250 gms cucumber
For the salmon/curry mayonnaise...
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