italian cuisine

Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula
Italian cuisine is known for its regional diversity, especially between the north and the south. It offers an abundance of taste, and is one of the most popular and copied in the world. It influenced several cuisines around the world, chiefly that of the United States. Italian cuisine is generally characterized by its simplicity, with many dishes having only two to four main ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation.

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  1. karadekoolaid

    Recipe Focaccia

    Ingredients 400 gms plain flour 1 tsp dried yeast 250 mls warm water 1 tsp salt Splash of olive oil Fleur du sel for topping A bit more olive oil Rosemary Method Mix the first 5 ingredients in a large bowl until the dough comes together. You may need a little bit more flour or water to make a...
  2. Mozzarella in Carrozza.jpeg

    Mozzarella in Carrozza.jpeg

    • MypinchofItaly
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  3. MypinchofItaly

    Recipe Piedmontese Cavour-style Cauliflower with Anchovy and Hard-Boiled Eggs

    Cavolfiore alla Cavour, Cavour-style cauliflower is a typical side dish of historic Piedmontese cuisine in which cauliflower florets are seasoned with butter, boiled eggs and anchovies. Oil is inexistent here since in Northern Italy, especially in ancient times, a lot of butter was used as oil...
  4. Gnudi Toscani.jpeg

    Gnudi Toscani.jpeg

    • MypinchofItaly
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    • gnocchi gnudi (dumplings) italian cuisine ricotta cheese spinach
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  5. Gnudi Toscani.jpeg

    Gnudi Toscani.jpeg

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  6. Gnudi Toscani.jpeg

    Gnudi Toscani.jpeg

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  7. Breakfast.jpeg

    Breakfast.jpeg

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    • breakfast cappuccino italian cuisine
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  8. Frico.jpg

    Frico.jpg

    • MypinchofItaly
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    • cheese italian cuisine onion potato
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  9. Frico, served.jpg

    Frico, served.jpg

    • MypinchofItaly
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    • cheese italian cuisine onion potato
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  10. Frico, ready.jpg

    Frico, ready.jpg

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    • cheese italian cuisine onion potato
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  11. Cooking Frico.jpg

    Cooking Frico.jpg

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  12. Cooking Frico.jpg

    Cooking Frico.jpg

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  13. Torta Pasqualina, Ligurian Easter Pie with Chard and Ricotta cheese.jpg

    Torta Pasqualina, Ligurian Easter Pie with Chard and Ricotta cheese.jpg

    • MypinchofItaly
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    • easter italian cuisine ricotta cheese swiss chard
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  14. SatNavSaysStraightOn

    Retro Recipe Potato Cake

    I marking this up as a retro recipe for a reason. It apparently comes from an old Italian cookbook (Pellegrino Artusi, Science in the Kitchen and the Art of Eating Well (1891)) and at first I was kind of surprised by it but the more I looked online the more I found mashed potato in a limited...
  15. kaneohegirlinaz

    Recipe Tuscan Butter Shrimp

    Tuscan Butter Shrimp 2 servings Ingredients: 1 ½ Tbsp. Unsalted Butter ½ Tbsp Garlic, minced ½ tsp. each dried Marjoram, Basil, Oregano 2 Tbsp. Dry White Wine ½ oz. Cream Cheese, softened ½ Tbsp. Tomato Paste ¼ C. Light Cream ½ lb. Raw Shrimp, shelled & deveined ¼ C. frozen Spinach...
    • kaneohegirlinaz
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    • butter cream cheese italian cuisine parmesan cheese shrimp spinach tomato paste/puree
    • Replies: 3
    • Forum: Fish & Seafood
  16. murphyscreek

    Recipe & Video Tuscan Chicken

    With apologies to MypinchofItaly, as I've called this "Tuscan" Chicken but probably bears little relationship to any authentic Tuscan recipes. Recipe Ingredients 600gm (4) chicken thigh fillets 1 tsp paprika 1 tsp onion powder Salt and pepper 120gms semi dried tomotoes cut to smaller...
  17. Cauliflower Cavour-Style.jpeg

    Cauliflower Cavour-Style.jpeg

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    • cauliflower italian cuisine
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  18. Cauliflower Cavour-Style.jpeg

    Cauliflower Cavour-Style.jpeg

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  19. Cauliflower Cavour-Style.jpeg

    Cauliflower Cavour-Style.jpeg

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  20. Cauliflower Cavour-style.jpeg

    Cauliflower Cavour-style.jpeg

    • MypinchofItaly
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    • cauliflower italian cuisine
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