1. A

    Recipe Chocolate Quinoa Porridge with Allspice & Cinnamon

    0.5 tsp of Allspice with 0.25 tsp of cinnamon is good. I wasn't so keen on cardamom or cumin, but may try black pepper. Would you leave the cloves as they are or grind them? At what point would I add them to the recipe? I have some mace leaves which don't grind well. When should I add them? I...
  2. Porridge and Blueberry & Lemon Jam

    Porridge and Blueberry & Lemon Jam

  3. Porridge with apple butter

    Porridge with apple butter

    Porridge with the last of the apple butter
  4. Blueberries and porridge

    Blueberries and porridge

    Blueberries, porridge and a little maple syrup again
  5. Strawberries and porridge

    Strawberries and porridge

    Strawberries, maple syrup and porridge
  6. Porridge, strawberries and maple syrup

    Porridge, strawberries and maple syrup

    Porridge, strawberries and maple syrup
  7. Raspberries, porridge and maple syrup.jpg

    Raspberries, porridge and maple syrup.jpg

    Raspberries, porridge and maple syrup
  8. 20190915_065228.jpg


    Blueberries and porridge with maple syrup
  9. 20190909_071647.jpg


    Porridge and Strawberries
  10. rascal

    Brekky, the most important meal of the day?

    ive never been a brekky person, I did as a kid, mum made us weet bix every morning. We never had a cooked brekky as we were a poor family. ( single parent) I stopped brekky when I started work and had something to eat at smoko at 10am. Then when I started work at 7.30 I never had brekky for 30...
  11. pinkcherrychef

    Recipe Sweet potato porridge

    Alright this recipe is a healthy recipe my husband taught me. My husband said he learned this recipe from his father who made it for him when he was a kid. He's added a few things since then and I've added some things too. The end result is this recipe. With his permission I'm sharing it with...
  12. SatNavSaysStraightOn

    Recipe Vanilla & Raspberry Polenta Porridge

    This is one of my combinations that I like for breakfast. It doesn't need much in the way of polenta for a single person, and usually I manage to make way too much tbh. I put a touch of sugar in it initially and then add what I need afterwards to make it sweet enough for my tastes but not too...
  13. Pat

    What do you do with leftover grits?

    In my house we do not eat grits very often but when we do there is always some leftover. I hate to throw food out but leftover grits do not taste very good to me. I found a recipe to make oats and grits muffins which did not sound too good to me but I gave a try and was surprised that they...
  14. firelily99

    Oatmeal, the breakfast of champions!

    Do you like oatmeal? I know that I do! My favorite flavors are with apples and cinnamon, not much of a fan of maple walnut. I also add fruit, applesauce, and yogurt depending on my mood.
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