Brekky, the most important meal of the day?

[rascal]

ive never been a brekky person, I did as a kid, mum made us weet bix every morning. We never had a cooked brekky as we were a poor family. ( single parent) I stopped brekky when I started work and had something to eat at smoko at 10am. Then when I started work at 7.30 I never had brekky for 30 years. Then after an operation I used to get reflux, about a year or so I started having brekky and no side effects.
Today I had porridge and a cup of tea.
What's your brekky???

Russ

 

[medtran49]

Usually it's more brunch for me and leftovers from the night before, though it could be a loaded baked potato or some kind of pasta. Rarely true breakfast food.

 

[SatNavSaysStraightOn]

Porridge and coffee, separately.

 

[Morning Glory]

Nothing except a cup of tea - this is partly to save on calories. If I'm in a hotel I'll sometimes eat whatever is on offer. In fact on a recent stay in Whitstable I had a two course breakfast. I took some photos - will post them here later.

 

[rascal]

I do love a cooked brekky when staying at hotels.!!

Russ

 

[rascal]

Best brekky ever!!! Was in a hotel called the moathouse in Kensington London about 20 years ago. Eggs every way you could think of. Absolutely amazing brekkies.

Russ

 

[Mountain Cat]

Usually eggs here. In winter, sometimes oatmeal instead. If not those two, it is leftovers. I find breakfast to be important for me. I can skip lunch if I have an early dinner.

 

[Morning Glory]

Breakfast in hotel, Whitstable a few weeks ago. I couldn't resist the colourful fruit.

 

[rascal]

Mg, I'd be all over that. Yummy. Good pic too.

Russ

 

[detroitdad]

eggs, eggs. and more eggs. I love them!

 

[Morning Glory]

eggs, eggs. and more eggs. I love them!

Me too!

 

[detroitdad]

Me too!

I pretty much like them every way imaginable!!!

 

[Morning Glory]

I pretty much like them every way imaginable!!!

Me too (again)!

 

[Wyshiepoo]

Eggses, we loves them my precious.

 

[Morning Glory]

Eggses, we loves them my precious.

We are so BIG on eggs on CookingBites. Don't know why that should be - but it is true! Almost all our regular members seem to adore egg (and nice runny yolks).