1. MypinchofItaly

    Recipe Braised Beef Rolls in Tomato Sauce

    This meat preparation, usually called ‘braciole al sugo‘, is a dish of Apulian tradition. Although horse meat was originally used for this recipe, nowadays beef – or even veal, is considered a valid alternative. These rolls are often served on Sundays as the second course of a rather big lunch...
  2. rascal

    Recipe Southland Cheese Rolls

    This is comfort food, they sell like hot cakes here. Ingredients: serves: 36 500g tasty cheese cut into small portions 3 medium brown onions, roughly chopped 1 can of unsweetened evaporated milk 1 packet French Onion Soup mix 2 loaves of white bread, crusts removed Directions...
  3. MypinchofItaly

    Recipe Sweet Aubergine Rolls with Chocolate and Fresh Cheese

    Aubergine and Chocolate. Yes, it sounds a bit weird, yet this combination works very well. There is a cake that is made on the Amalfi Coast (Campania - Italy) that includes aubergines and chocolate. This time I wanted to try a less demanding and most fun version. Serves: 4 | Preparation time...
  4. MypinchofItaly

    Recipe Braised Beef Rolls in Tomato Sauce

    Serves: 4 | Preparation time: 15 mins | Cooking time: 45 mins Beef: 4 slices (about 500 g in total) Tomato sauce: 250 ml White onions: ½ Basil, fresh: 4 to 5 leaves Garlic: 2 cloves Parsley, fresh: 1 sprig Extra virgin olive oil (EVOO): 2 tbsp Whole plum peeled tomatoes: 400 g Pecorino or...
  5. TodayInTheKitchen

    Recipe Fastest Homemade Pizza Rolls

    Homemade Pizza Rolls by TodayInTheKitchen posted Feb 8, 2019 at 9:01 PM Homemade Pizza Rolls are a fast and easy way of skipping those frozen store-bought ones. You know the ones I mean. These pizza rolls are amazingly simple and your family will love 'em. Best of all, the are more healthy and...
  6. Yorky

    Pork Sausage Rolls - Advice Please

    I'm planning to attempt cooking sausage rolls in the near future (first time). I intend to used pork, sage and onion for the "filling". Should I cook (or semi cook) the minced pork first before wrapping it in the pastry?
  7. medtran49

    Jelly/cream rolls

    Do you make these? When I learned to make them, we were taught to roll the sponge up while still warm with a clean towel, let it cool, then unroll, fill, roll back up and proceed with your recipe. While watching a baking show this past weekend, 1 of the bakers let it cool flat, then had a bit...
  8. The Late Night Gourmet

    Recipe Puttanesca Rolls

    I decided to combine all the classic elements of a puttanesca pasta preparation – olives, capers, achovies, tomatoes, and garlic - And see what would happen if they were baked into a bread. I purposely made them flat, so I could use them as a sandwich bun. And, the look is like a very savory...
  9. The Late Night Gourmet

    Recipe Chicken Sausage Rolls

    @The Velvet Curtain: mentioned the possibility of having sausage rolls, around the time I was trying to think of something to make for the Cooking Challenge, and an idea was born. Among the many recipes I consulted first, I noticed that Jamie Oliver said Lamb or beef sausages work just as well...
  10. Shermie

    Asian Cuisine.

    I'm a big fan of Chinese cuisine. But I'm very picky about which Chinese place that I dine at. The trick is, for me, I try to find a good one & stick with it. That way, you know that you are getting good food & your money's worth!! But what I'd like to know is why did Chinese restaurants stop...
  11. Morning Glory

    Recipe Fluffy Bread Rolls

    This recipe is slightly adapted from a recipe link posted by @Yorky in another thread (here): hot-dog-bread-rolls-recipe. I cut the sugar right down but otherwise more or less followed the recipe. The result was good! Very fluffy rolls which kept well for several days. They were a little crumbly...
  12. CraigC

    Collard Rolls

    I'm sure most folks are familiar with cabbage rolls, stuffed with a mince/rice mixture and cooked in a thin tomato sauce. We had a bumper crop of collards one year and got tired of the usual recipes. I got to thinking, why not do a Cajun or Creole spin on cabbage rolls using collards. We made...
  13. The Late Night Gourmet

    Recipe Cinnamon Rolls

    This recipe will save you a trip to Cinnabon. And, while the ingredients are a bit lighter, it won't save you a trip to the gym. Ingredients 1⁄4 ounce yeast 1⁄2 cup warm water 1⁄2 cup skim milk, scalded 1⁄4 cup brown sugar 5 tablespoons light butter 1 teaspoon kosher salt 1 egg 4 cups...
  14. epicuric

    burger rolls

    Ok, I bake our all of our bread, usually twice weekly, but I cheat - packet mixes with added ingredients, dough machine etc. The results are reliable and good. I need to make some burger buns to house a creation for the spice challenge. I have flour and dried yeast, can anyone give me a...
  15. MypinchofItaly

    i chicken rolls with ham sage & cheddar

    Today I cooked this..What do you think?
  16. Chef00

    Recipe Banana, Chocolate Spring Rolls

    these are GREAT and easy to make too. Banana Chocolate Spring Rolls Servings 4 Ingredients 1 quart peanut oil, for frying 1 whole banana, quartered 4 whole won ton wrappers 4 teaspoons semisweet chocolate chopped into small pieces or morsels 2 tablespoons granulated sugar 4...
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