This is another of our old favourites from the long since deceased BBC Vegetarian Good food magazine which ceased publication back in the 90's!
If you are making a dairy free version then you have a couple of options but by far the best tasting is to switch to homemade cashew nut milk and...
Welcome to the CookingBites recipe challenge. The current challenge ingredient is plain yoghurt* and SatNavSaysStraightOn is judge. To enter, all you need to do is post a recipe** which uses plain yoghurt, tag it cookingbites recipe challenge and post a link to it in this thread. The winner...
I have a cookery book called "Mango Soup" by Jenni Malsingh. And in that book there is a recipe for mango soup. She took two Indian dishes and combined them. She took the Gujarati idea of adding mango pulp to karli (which is a gram flour and yoghurt soup) and the Keralan idea of coconut & mango...
We've just had another of those really hot days and combined with the smoke problems, I've not been too well or able to do much at all. So when hubby spotted this recipe I thought why not? After all, the only thing that needed cooking was the brown rice and I could use the microwave for that...
Aromatic Vegetable Pasties with yoghurt pastry
Ingredients
Filling
1/2 oz butter (can be omitted)
2 tbsp olive oil (1 tbsp. extra if butter is omitted)
8 oz red onions
6oz potatoes diced (small dices)
2 tsp ground coriander
1 tsp ground cumin
4 oz frozen petit pois
1 tbsp fresh mint, finely...
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