spread

  1. JAS_OH1

    Recipe Spicy roasted tomato, garlic, and goat cheese spread

    This super simple recipe makes a bright, flavorful, and tangy spread for sandwiches! I used fresh Roma tomatoes from our garden, roasted garlic, goat cheese, and some mayonnaise along with a red jalapeño pepper for some extra zip, You could always omit the jalapeño if you are sensitive or...
  2. Peanut Butter and Hazelnut Cocoa Spread Sandwich

    Peanut Butter and Hazelnut Cocoa Spread Sandwich

    Peanut Butter and Hazelnut Cocoa Spread Sandwich
  3. Hazelnut Cocoa Spread On Pumpernickel Bread

    Hazelnut Cocoa Spread On Pumpernickel Bread

    Hazelnut Cocoa Spread On Pumpernickel Bread
  4. Pecan Apple Butter

    Pecan Apple Butter

    Pecan Apple Butter
  5. Garlic Spread

    Garlic Spread

    Garlic Spread
  6. MypinchofItaly

    Recipe Sweet Pine Nut Spread

    An easy-to-make pine nut spread, perfect for filling biscuits, cupcakes or simply spread on biscuits or a slice of bread for breakfast. Preparation 10 mins, Cooking 20 mins 100 g pine nuts 50 g brown or caster sugar 70 ml whole milk 50 g unsalted butter About 30 g sifted rice flour Method...
  7. Dill Garlic Butter

    Dill Garlic Butter

    Dill Garlic Butter
  8. Hemulen

    Recipe Spicy Celery and Chick Pea Spread

    Spicy Celery and Chick Pea Spread Lacto-ovo vegetarian; contains dairy products and egg Serves 8 Preparation 35-40 min Ingredients 250 g celery stalks and leaves Juice of 1 lemon 2 slices of bread/loaf (~12 cm x 12 cm x 1,5 cm) 2 eggs 2 shallots 3-4 cloves of garlic 100 ml milk...
  9. Rocklobster

    Recipe Cretons: French Canadian Pork Spread

    It's that time of year again..this pork spread is something like pate' but quite simple to make..It is traditionally eaten on toast for breakfast, but we've come to add it to the appetizer table at family functions..I usually make it and send family home with some otherwise I'll eat it all.. 1...
  10. F

    Food Survey

    Hi everyone, I´m currently doing a study for my University course about nut and chocolate spreads. I´m still looking for respondents to my survey. It will only take 5 min and I would greatly appreciate all your expert opinion and thoughts. Thank you so much!! Simone...
  11. CraigC

    Recipe Epcot Cheese Spread

    This is to guild the lily as Mario B. would say. Yield: 5 Cups Ingredients 3 cups (12 ounces) Cheddar cheese 1/2 cup (4 ounces) crumbled blue cheese 1 package (8 ounces) cream cheese 1/4 cup heavy cream 1/8 teaspoon...
  12. F

    Recipe Venetian Cod Fish Spread (Mantecato alla Veneziana)

    Codfish, arrived in Venice, in 1432, with the renowned Sea Captain Querin. He had spent almost six months in The Fjords, of Norway, learning how to salt Codfish, while his boat was being repaired by the inhabitants on the island in which he landed. This simple recipe is renowned for its...
  13. F

    Recipe Kalamata Black Olive Tapenade Spread

    If you could only use 1 Word to describe Crete, it would have to be heaven on earth. This simple appetiser is heaven on earth .. While travelling along the north coast, and spending a few days in Port Haina, many years ago, we met a Greek Couple from Port of Call Salonika, Greece´s 2nd city...
  14. ChowDownBob

    This is a great forum - how can we spread the word and get others involved?

    I really like how this place works and it's a real shame there aren't more folks chatting on here. Is there anything we can do to make it busier like some of the older cooking forums? How could we get more people involved? Just wondered if anyone has any ideas?
  15. kgord

    Superbowl Spread

    Not sure how many of you participate in watching the Superbowl but it is tradtional to have snacks along with the game. How many of you have plans to have a Superbowl spread, and what will you have if you do? I don't know with certainty what I will have but one thing is a dip made with bacon and...
  16. Rosyrain

    Recipe Ridiculously easy cracker spread

    After posting about my smoked salmon spread, I just thought of another cracker spread I make sometimes that is ridiculously easy and tastes delicious on a warm summer day. You simply take a brick of cold cream cheese and put it into a serving bowl...no need to break up the brick here. Then pour...
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