murphyscreek
Veteran
I made my first ever batch of limoncello. Here in Australia I had to use vodka as a base, as stronger forms of clear alcohol aren't available (e.g Everclear). I let my peels soak for a month to hopefully help compensate, and have to say was very happy with the end result. If you're interested, I did a taste test (and tried to be honest) alongside the Villa Massa Italian imported version we can get here on my YouTube channel. I'm currently still buzzing from aforementioned taste test....hahaha.
View: https://youtu.be/OZaRgjBPLpk