A Reforming Perfectionist
On the contrary, I know exactly what you mean!I think it could be quite useful. I don't have a suitable glass I don't think... I too shall have to have a look, but I think it is one of those things that could easily be very, very handy and easy if you get the hang of it. It is rather like using a teaspoon for a kiwi fruit and treating it as though it is a hard boiled egg (at which point you are going to tell me you have no idea on what I am going on about)!
That's interesting. I never thought of eating the skin. I will try it. I'm sure its true that the skins of most fruits contain a lot of nutrition. Bet no-one's tried eating pineapple skin, though!I never peel mangoes before eating. I like eating mangoes plus their peel. I understand that the peel is of nutritional value. That is why I do not peel them.