theizzman
Veteran

Ingredients
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/2 cup feta cheese
- 1/2 teaspoon chili powder
- 1 medium clove garlic
- 4 ears corn
- 1 lime
PREP TIME 15 min
TOTAL TIME 20 min
- While grill heats up, combine mayonnaise, sour cream, cheese, chili powder, garlic in a large bowl. Stir until homogenous and set aside.
- When grill is hot, place corn directly over hot side of grill and cook, rotating occasionally, until cooked through and charred in spots on all sides, about 8 minutes total.
- Transfer corn to bowl with cheese mixture and use a large spoon to evenly coat corn on all sides with mixture. Sprinkle with extra cheese and chili powder and serve immediately with lime wedges.
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