Recipe Rudjak (Indonesian Fruit Salad)

[karadekoolaid]

Ingredients:

200 gms fresh pineapple, cubed
1 medium green mango, cubed
1 medium cucumber, cut into semicircular pieces
2 peaches or 4 apricots, stones removed, cut into bite-sized pieces
2 fresh hot red chiles
1 tsp fish sauce or a small anchovy
3 tbsps tamarind water
4 tbsps papelón (Vzlan raw sugar), Mexican piloncillo, jaggery, gur, palm sugar
1 tsp sea salt

Method:

• Place the fruit and the cucumber in a large bowl.
• Finely dice the red chiles and add to the fruit
• Mix together the fish sauce, tamarind water, brown sugar and salt in a bowl. Pour over the fruit, mix well, and allow to rest for a while before serving.

 

[kaneohegirlinaz]

Interesting combination

 

[badjak]

Try it kaneohegirlinaz
It sounds a bit odd, but it is absolutely delicious
I often put a little ketjap (kecap, sweet soy) in it as well

 

[Morning Glory]

Love the sound of this.

 

[karadekoolaid]

Here´s a really lousy photo, but it was something I prepared for a client´s birthday party a few years ago. Chicken Korma, basmati, and rudjak: