djordjem87
Veteran
- Joined
- 27 Nov 2015
- Local time
- 12:08 PM
- Messages
- 52
So it is not a deep fried English type of bread for breakfast. It is more gentile and with less fat.
Ingredients:
-Slices of bread , approx. 1 cm thick
- few eggs
- few drops of milk
- salt and pepper
- oil for frying
- Put some oil in frying pen but not too much. You would want you bread to be half inside the oil. Crack some eggs and add milk. Stir well and dip the slices on both sides in the eggs. Fry both sides until golden brown. Add salt in eggs if you like. It is good with cheese or cream cheese. You can make a sandwich from it. Universal thing and tasty.
Ingredients:
-Slices of bread , approx. 1 cm thick
- few eggs
- few drops of milk
- salt and pepper
- oil for frying
- Put some oil in frying pen but not too much. You would want you bread to be half inside the oil. Crack some eggs and add milk. Stir well and dip the slices on both sides in the eggs. Fry both sides until golden brown. Add salt in eggs if you like. It is good with cheese or cream cheese. You can make a sandwich from it. Universal thing and tasty.