Show us your cupboards and drawers!

I spy Kingfisher crab meat - at least I think I do (a Delia cheat). It could be a different Kingfisher product. What do you use it for?
Well spotted, but not quite - it is a tin of Kingfisher sliced water chestnuts! Used in a dish called "Shoots and Leaves" that my wife makes. There will be crabmeat in there somewhere though, for mixing in with baked potato and Gruyere cheese! I think it is a Delia recipe...
 
Took a couple of photos of my spice cabinet and drawer before we headed out the door to vacation. I want to be sure the gremlins didn't move things around while we were gone! :laugh: The drawer holds the shorter containers:
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The cupboard above that holds the taller jars plus a few random packages corralled in a small basket:
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Everything is alphabetized because I'm...that way. Also, I have a couple of larger baskets stored in our basement which hold packages of refills for the jars, along with several infrequently used seasonings.
 
Today on Blue Peter (apologies to non-UK users for cultural reference), we look at ways of making practical use of that empty shelf in a kitchen cupboard.

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I've just looked around my house. There isn't an empty shelf, cupboard or drawer. Stuff is piled up on and under things.

I must do some spring cleaning and get rid of some of this junk.
 
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