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I know for most people/vegans this will be good news, but I'm not so certain for the obvious implications for those allergic to dairy, but it is now possible to make casein and whey protein (two of the dairy proteins) artificially so vegan cheeses will in time become much closer to dairy cheeses.
Start-up creates vegan cheese with 'real casein' - how it's possible
If I was avoiding cheese by choice, I can see that this would be good news. It will be many years yet before it finds its way onto supermarkets shelves though.
Start-up creates vegan cheese with 'real casein' - how it's possible
If I was avoiding cheese by choice, I can see that this would be good news. It will be many years yet before it finds its way onto supermarkets shelves though.
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