What did you cook or eat today: August 2025?

My friend taught me how to make cottage cheese. I cant have milk, but it’s always worth learning a new skill. Online “ recipes” are terrible! My first solo attempt was with sour milk. ( Only Major problem when you can’t test the ingredients. ) Second attempt, I thought was fail too, but she showed me to put back on the heat to separate the curds. Voila.

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And the whey can be used to make bread, pancakes etc.
 
Tried something new:
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This and a small Green Salad was plenty and quite good actually.
 
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