A home delivery of a 4 course menu , gifted to us through my husband's job. It was good, but not great. It was a fun thing to experience though I could not eat all the green things and the soup, due to lacking a colon. So I had some fries with my main
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Tempura battered salmon, with ( discolored) avocado cream and wakame salad.
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Tom ka kai soup with fresh veg
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Skrei ( a white fish) fillet with basil sauce and vegetable garnish.
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Lemon meringue tart.
I enjoyed the skrei, was a new fish for me.