What did you cook or eat today? (January 2026)

[Barriehie]

I made a chickpea salad and posted in the challenge

Did you do it like this?

So my recipe ends up like
4 cloves of garlic, but a little more according to strength. And if you don't like garlic, you can leave it out, but then you should maybe add some more red onions
But if you can't get red onions, you can use brown. Or maybe even onion powder. But shallots would actualllly be nicer. And since our shallots are home grown and a bit stronger, naybe you need a bit more.
All according to taste obviously

 

[badjak]

Did you do it like this?

So my recipe ends up like
4 cloves of garlic, but a little more according to strength. And if you don't like garlic, you can leave it out, but then you should maybe add some more red onions
But if you can't get red onions, you can use brown. Or maybe even onion powder. But shallots would actualllly be nicer. And since our shallots are home grown and a bit stronger, naybe you need a bit more.
All according to taste obviously

Almost...
I managed to restrain myself

 

[Rocklobster]

Fettuccine with shrimp. And some calamari piled on top to save on dishes..

 

[Puggles]

Ham, cheese, spinach and scallions.

 

[SoCalZone10]

Very colorful Puggles

 

[Gone Hiking]

Smoked baby back ribs.

 

[rascal]

Well one day you'll have to try some Mexican food and you'll immediately know the difference.

Lol. 3 nights I ago we were in blenheim were driving looking for a restaurant for a takeaway. Shop sign said cancun spice or something like that. Wife said let's try that.we shared nachos and burritos.
Nachos were a bit spicy but really good.
We were full to bursting afterwards.
Somewhere in my mind I think you and your old man went to cancun????

Russ