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What did you cook or eat today? (January 2026)

Ramen noodles with king oyster mushrooms and leftover everything in the soup. This way when I go to Hawaii i wont have to pay an arm and a leg for a bowl ramen noodles.

For dessert, I had this Dragon fruit, when I first encountered this fruit was at Harrods department store, I remember it was £32 for a pound, after that If I can get the fruit cheaper elsewhere, I buy and eat them.

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They usually had those at the Thai grocery store in Las Vegas for around $5 each.
 
Making pizza with the wife.

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For dessert, I had this Dragon fruit,
Dragon fruit are absolutely divine, when they're perfectly ripe. When they're not, they can be bland and uninteresting.
There's a S American version called pitahaya - a cactus fruit, but grey inside, not purple. Again, phenomenal when ripe.
 
Dragon fruit are absolutely divine, when they're perfectly ripe. When they're not, they can be bland and uninteresting.
There's a S American version called pitahaya - a cactus fruit, but grey inside, not purple. Again, phenomenal when ripe.
The white or grey inside variety is not very tasty, they are cheaper too. I like the deep purple inside.
 
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Dragon fruit are absolutely divine, when they're perfectly ripe. When they're not, they can be bland and uninteresting.
There's a S American version called pitahaya - a cactus fruit, but grey inside, not purple. Again, phenomenal when ripe.
I can get prickly pear cactus fruits here but they're not nearly as fresh as the ones in Nevada, or fresh picked off the open desert! They're sometimes called Indian Figs.
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