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What did you cook or eat today? (January 2026)

I forgot to put the kala chana on to soak last night, so freelanced for our evening meal.


20260121_182735.jpg

Smoky Cauliflower burgers on vegan brioche buns with a little salad and some mushrooms (home-grown).

We spilt 2 king oyster mushrooms between 4 portions, see the link below.

What’s going on in your garden (2026)?
 
Okay
Play time...
I didn't know what to eat.
Then realised I had a little yoghurt left that needed finishing.
Made it into a dough with a little baking powder added.
Rolled out and filled with bacon, cheese and tomato, oregano & kashmiri chili and "baked" in a cast iron skillet.
And it worked!
Not the prettiest, but who cares
1000235452.jpg
 
badjak said:
Okay
Play time...
I didn't know what to eat.
Then realised I had a little yoghurt left that needed finishing.
Made it into a dough with a little baking powder added.
Rolled out and filled with bacon, cheese and tomato, oregano & kashmiri chili and "baked" in a cast iron skillet.
And it worked!
Not the prettiest, but who cares
View attachment 140679
Click to expand...
badjak empanada - sounds tasty! 😁
 
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