…and yeah, you’ve managed to combine potato chips and pork chops, so AFAIC, you’ve just won every challenge this year.
If I liked ham, which I don't (except in bean soup or chopped in omelets).What's really good is you get the cheese and bacon flavored chips to bread ham with and then deep fry the whole lot...![]()
It does! I go with whatever protein is thawed. I feel a new thread coming...Yeah, I usually don't buy the flavored chips except for the rare occasion of sour cream and onion chips. I generally am able to crush them up for a casserole topping, but this a very clever usage of your flavored chips. I think that would work well with chicken, too.
But you cooked and ate what you made with chips today, so it's on topic.It does! I go with whatever protein is thawed. I feel a new thread coming...
I'm a sucker for thick cut, kettle cooked jalapeño chips. Meijer used to have a company that made them for them and they were literally the best chips I ever had. Of course Meijer has since gone with a different company to make those chips and they are inferior. I miss those so much. They were the perfect companion for a sub, or sangwich. With a big honkin pickle too, of course. Dammit, now I'm hungry.Yeah, I usually don't buy the flavored chips except for the rare occasion of sour cream and onion chips. I generally am able to crush them up for a casserole topping, but this a very clever usage of your flavored chips. I think that would work well with chicken, too.
Whatever you need!...help hold my hair while I spew bile?
Those are good on PBJ sammie's! TastyReuben is already in the pantry...I'm a sucker for thick cut, kettle cooked jalapeño chips. Meijer used to have a company that made them for them and they were literally the best chips I ever had. Of course Meijer has since gone with a different company to make those chips and they are inferior. I miss those so much. They were the perfect companion for a sub, or sangwich. With a big honkin pickle too, of course. Dammit, now I'm hungry.
You should write an email to their corporate office. They may have wondered why sales deteriorated with the new supplier.I'm a sucker for thick cut, kettle cooked jalapeño chips. Meijer used to have a company that made them for them and they were literally the best chips I ever had. Of course Meijer has since gone with a different company to make those chips and they are inferior. I miss those so much. They were the perfect companion for a sub, or sangwich. With a big honkin pickle too, of course. Dammit, now I'm hungry.
Whenever he goes quiet in a thread he is usually cooking up something or eating.Those are good on PBJ sammie's! TastyReuben is already in the pantry...
"Puggles has one again been sent to his room..... Without pizza".Whenever he goes quiet in a thread he is usually cooking up something or eating.
Put the chips on top or they get soggy...Making a frittata.