What did you cook or eat today (March 2020)?

[Saranak]

You too, you know what it's like. Much love per tutti x

I am staying inside now, Ray agree with me.
Sarana x

 

[MypinchofItaly]

I am happy that you and your family are safe. I am worried about Luca his wife and little Carlo they in home in Napoli. It will be ok in the end I hope, all we can do is pray and hope. I keep watching Rai Uno to understand what going on, business must be in danger of getting broke.
My prayers are with you and family Bella,

Sarana x

Thank you very much for your prayers

I’m watching right now TG1, Naples is following well the rules like in the rest of Italy, and yes, business is in danger everywhere.. at the moment, Lombardy is the worst about contagious.

I’m going to eat something now...

 

[Wyshiepoo]

Sausage & Maple Swede Traybake. Sausages, swede, red onion, cumin, apples, red wine vinegar and thyme.

Was quite yummy.

 

[Morning Glory]

Maple Swede

Is that a type of swede or is it maple syrup in the bake? Looks good!

 

[Wyshiepoo]

Is that a type of swede or is it maple syrup in the bake? Looks good!

Yes, swede (or rutabaga) with maple syrup.

 

[Wandering Bob]

A staple after a long hard bike ride … chilli con carné (with extra harissa) served on a bed of bulghur wheat

 

[rascal]

Rice in vegetable broth with a pinch of turmeric and few pieces of Pecorino rinds.
With leftover veggies, I made vegetable balls with a cheesy heart

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Man they look good.

Russ

 

[Yorky]

These were mini pizzas. I used fresh bread rolls but tore out a little of the insides (and ate it) before adding the tomato sauce. Not a good idea. Once "cooked" the sauce soaked through the bread and made the base very soggy. Didn't affect the taste but I won't do it again.

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• Yorky
• 14 Mar 2020

Mini pizza.

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• Yorky
• 14 Mar 2020

Mini pizza.

 

[MypinchofItaly]

Simple Penne with Bolognese Ragù

 

[The Velvet Curtain]

Can you guess where we had lunch?

 

[Saranak]

Ciao a tutti,

Today I make seafood. White wine, cream, garlic, fresh peas, little Tropea onions, olive, Mussel, squid, prawn and small San Marzano. This I serve with home made walnut flour Spaghetti. Ray says he will take picture when done.
Sarana x

 

[Morning Glory]

Can you guess where we had lunch?
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Yep!

 

[Morning Glory]

Ray says he will take picture when done.

 

[Saranak]

Can you guess where we had lunch?
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Look like meat ball, but no sure.

Sarana x

 

[Morning Glory]

Look like meat ball, but no sure.

Sarana x

Its that huge Swedish furniture store... famous for their meat balls.