What did you cook or eat today (March 2023)?

Cheesy Baked Pasta with meat sauce.
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We might be obsessed with okonomiyaki- plus it’s an excellent way to use up leftovers.


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First one has a bunch of leftover bbq stir fry veg in it & is topped with cheese & bulgogi sauce.
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Second one is full of shredded veg for slaw & is topped with mayo, sauce, fried onion, furikake & pickled ginger.
 
I’ll get to where/what I did eat in a bit, but here’s what I didn’t have tonight, and won’t be having in the morning (hotel menus):

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You gotta' eat at the local favorites when on a trip like that. :okay:

Now that you have shown us the chain hotel, and their menu, and a supermarket, when do we see the good stuff???

CD
 
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