Something like that, I always crack open the lid and pass it over to the wife: "Here...taste this."Oh yes, you always have to do the finger-lick test first.
CD

Something like that, I always crack open the lid and pass it over to the wife: "Here...taste this."Oh yes, you always have to do the finger-lick test first.
CD

We obtained this produce from a mate's allotment today. Tomatoes, carrots, radishes, coriander, parsley, basil and some other green stuff.
We obtained this produce from a mate's allotment today. Tomatoes, carrots, radishes, coriander, parsley, basil and some other green stuff.
We obtained this produce from a mate's allotment today. Tomatoes, carrots, radishes, coriander, parsley, basil and some other green stuff.
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 (not sure if you call them that in the US). But what is the Lodge thing? I know Lodge is a make of cast iron pans.
 (not sure if you call them that in the US). But what is the Lodge thing? I know Lodge is a make of cast iron pans.Plasters here are usually called band-aids (which is technically a brand name) or generically as adhesive bandages.I note various plasters(not sure if you call them that in the US). But what is the Lodge thing? I know Lodge is a make of cast iron pans.
A dozen each of Little Chubbie and and Wianno oysters for tonight's appetizer.
Wife's picking a handful every day, the orange ones I tried growing are a huge success. So sweet and beautiful. I'll keep the seed from a few for next year.More tomatoes given yesterday. I'll peel and chop these and freeze them for later.
