coriander (seed or ground)

Ingredients: 1/2 head white cabbage, shredded 1/2 head Napa/Chinese cabbage, shredded Zest of 1 medium orange Segments of the same orange, white pith removed 2 tbsps raisins 1/2 small red onion, finely diced Salt and pepper For the mayonnaise: 200 gms (about a cup) mayonnaise 2 tbsps coriander...

Dukkah is an Egyptian spice and nut blend. You can use hazelnuts, almonds, walnuts, peanuts, macadamia nuts, or a combo, whichever you like, add in things like toasted coconut, sesame seeds, sunflower seeds, pine nuts, dried thyme or other spices, chili flakes, etc. It can be used with eggs...

Ingredients 650 gm Chicken breast, skinned. 2 tsp Garlic, finely chopped or crushed 100 gm Natural yoghurt 3 tblsp Olive oil or ghee 1 Onion, finely sliced 2 medium size red chilis, chopped 1½ tblsp Ground roasted coriander seeds ½ tsp freshly ground black pepper ½ tsp ground turmeric ½ tsp...

I can remember trying these as a child in Norway and not being overly impressed. I think I should probably try them again now that my tastes have changed! I will try to make them again before the end of the challenge.... hopefully. But there are quite a few things I need to make/bake at the...

My entry for the spice challenge. I love this stuff and use it not only to dip bread into, with olive oil but sprinkled on vegetables and over breakfast eggs. Its very simple to make. Ingredients 100g white sesame seeds 100g almonds 50g coriander seeds 30g cumin seeds 1 tsp salt 1 tsp...

I usually make a plan when I pickle. This was not one of those times. I had bought a bunch of asparagus the way I often buy things: it was there and it was cheap, so I bought it. But, after 2 days in the vegetable drawer, I realized I had to do something with it. So, I pickled it. I started...

Baharat is used in a lot of Middle Eastern soups and stews, and also as a rub for meat, chicken, and fish. There are a lot of variations depending on which brand you buy or which recipe you use, but this is my favourite. Ingredients 1 tbsp black peppercorns 1 tbsp cumin seeds 2 tsps coriander...

Each month we'll be showcasing a different spice. I'll be writing up some information about the spice and then its over to you to come up with your tips, tricks or recipes using the spice. There is a prize for the most interesting idea or recipe (to be posted anywhere in the world, customs...

I love middle eastern flavours, in particular the mix of ground coriander and cumin, with ginger and garlic. Sometimes I will add sweet paprika or cayenne to the mix as well, but this is one of my basic vinaigrettes. Ingredients 1tsp ground coriander 1tbsp fresh coriander chopped 1-2tsp ground...

I made a chickpea pistou last night which was excellent. possibly not the 'pulse' you were thinking on but I can't see why other pulses could not be used. Ingredients 225g dried weight of chickpeas soaked overnight 8 cloves of garlic 50ml olive oil 2 onions chopped 2 large carrots chopped 2...