The CookingBites Recipe Challenge: Garden Peas

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Here's another one: Samosa Omelette. Or, because of trouble I had getting it to hold together, it's probably more accurate to call it Samosa Crime Scene. But, it's very tasty. And, there are peas...lots of peas.
 
MypinchofItaly said:
Yeep! :thumbsup: Did you already try it as seasoning for pasta?
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That will be next. I'm enjoying it so much on toast that it will probably be gone before I have a chance to make pasta. As you know, there are natural links between peas and pasta: no pressure, but I'm looking forward to a pasta entry with peas from you.:whistling:
 
The Late Night Gourmet said:
That will be next. I'm enjoying it so much on toast that it will probably be gone before I have a chance to make pasta. As you know, there are natural links between peas and pasta: no pressure, but I'm looking forward to a pasta entry with peas from you.:whistling:
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I already have in mind a couple of recipes with the peas...you're right: there are natural links between peas and pasta and, being Italian, pasta is my natural link..:spaghetti:
 
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