avocado

The fruit of the avocado tree, also called an avocado (or avocado pear or alligator pear), has a buttery flesh when ripe
The avocado (Persea americana), a tree likely originating from south-central Mexico, is classified as a member of the flowering plant family Lauraceae. The fruit of the plant, also called an avocado (or avocado pear or alligator pear), is botanically a large berry containing a single large seed. Avocado trees are partially self-pollinating, and are often propagated through grafting to maintain predictable fruit quality and quantity. The fruit of domestic varieties has a buttery flesh when ripe. Depending on the variety, avocados have green, brown, purplish, or black skin when ripe, and may be pear-shaped, egg-shaped, or spherical. Commercially, the fruits are picked while immature, and ripened after harvesting.

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  1. Morning Glory

    Recipe Crab and Avocado Roulade with Watermelon

    I've been busy thinking up savoury recipes using melon. Melon is good combination with seafood and shellfish in particular. The fragrant melon compliments the sweet salty taste of the shellfish and in this recipe the kick of chilli gives another taste dimension. Avocado and crab is a well known...
  2. C

    Recipe Marrow, Avocado And Chilli Smoothie

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  3. SatNavSaysStraightOn

    Avocado Pears, Alligator Pears, Testicle Pears, Butter Pears: all old names for the humble Avocado

    I was rummaging through some old papers of my late Grannie, specifically her old recipe book which I have managed to keep hold of. My mother did have it, but her ability to cook is somewhere around the -100 on a 0-100 scale and no amount of recipes from WWII are going to help her, so when I was...
  4. zandi

    Should avocado's be stored at room temperature or in the refrigerator

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  5. ChowDownBob

    Is an avocado a fruit or vegetable?

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  6. zararian

    Benefits of Eating Avocado

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  7. SatNavSaysStraightOn

    Cooked Avocado?

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