If you decide to make this, ask your houseguests if they have ever had duck liver pate. If they say no, tell them, “then you are in for a treat!” You aren’t technically lying, because you didn’t say “this is duck liver pate”. And, you've just brightened their day because they get to tell their...
As far as I'm concerned, tomato soup should always be made with basil. I almost posted this as tomato soup, but tomato basil soup sounds more exotic. My wife’s uncle grows tomatoes…so many that he can’t eat them all. They’re incredibly tasty, but we can rarely finish using them in salads...
Makes about 1-1/2 cups
1 cup fresh basil leaves
2 egg yolks
3 cloves garlic, finely minced
2 tablespoons fresh lemon juice
¾ teaspoon salt, or to taste
1 pinch cayenne pepper, or to taste
freshly ground black pepper to taste
1 teaspoon Dijon mustard
i am after a recipe basil pasta which I had every day when I was in turkey in 2019. It was a simply told it’s not a pesto, just basil pasta from the chef who didn’t speak much English. It was simple cold pasta very light on the sauce.
doshe anyone know of a basil sauce pasta dish?
Pistachio & Basil Bread
1 large loaf | Total cooking time 3-3,5 hours (kneading, rising, baking)
500 ml/g (~2.1 US cups) water
11 g (~0.39 oz/1 pouch) active dry yeast
2 teaspoons salt
1 teaspoon caster sugar
3 teaspoons dried basil
50 ml/g ev olive oil
50 g (~95 ml or 1.76 oz)...
This is an easy, versatile dish with an intriguing and complex taste. The fennel seeds accentuate the slight anise taste of the basil and the anchovy provides a savoury background note. You could make this with good quality tinned chopped tomatoes, such as San Marzano. I served it with some...
These crab cakes are very easy to make and fast to cook. I used vegan basil mayonnaise but you could replace this with ready made mayo. You could also substitute green courgettes for the yellow. I served this as a starter.
Ingredients (makes 4 small cakes)
240g crab meat
2 tbsp finely...
BALSAMIC BASIL STRAWBERRIES
I don't know how many this serves...8?
1 1/4 cups sugar
1 1/4 cups balsamic vinegar
2 1/2 tablespoons honey
2 teaspoons freshly ground black pepper
1 cup fresh basil leaves, torn into small pieces and loosely packed
10 cups strawberries, trimmed and...
Makes Enough For Two 8 inch Galettes. I quite often make 1.5 recipes of dough and make a fruit galette for dessert. I make the 2 for the main part of the meal and place into oven, then make the dessert galette and put it in the oven after the others come out.
The cornmeal in...
Makes 1 approximately 8 inch galette
1/2 recipe of galette dough
3 large ripe peaches
1 Tbsp brown sugar
1 tsp corasely ground black pepper
1/2 cup honey
1/4 cup water
1/4 cup lime juice
1/4 cup loose packed torn fresh basil leaves
1/8 cup chiffonade of basil for garnish and to tuck in among...
This is a simple meal, cooked on the BBQ grill.
finely chopped fresh basil
Season the thighs with salt and pepper (I had to skip the salt). Cook over indirect, and daily low heat on a BBQ grill.
Mix equal parts olive oil...
Basil/oven dried tomato pesto
This can be used any way you would normally use pesto. It just adds the delicious umami of my oven dried tomatoes.
8 cups loosely packed fresh basil, torn into medium sized pieces, divided
3/4 cup nuts, toasted, cooled (see notes)
2/3 cup grated...
10 leaves fresh basil
2 ounces simple syrup
2 ounces lemon juice
4 ounces good quality gin
Combine basil leaves, simple syrup and lemon juice in a cocktail shaker.Crush the basil till bruised with a muddler, which will release the...
This recipe is vegan, vegetarian, gluten-free. The Thai basil in this recipe was home-grown.
This idea just sounded relaxing, and the only things I bought when the idea occurred to me were the mushrooms (regular white button ones). Seeing the mushrooms, and knowing what was in my home...
We've been making these for years. They can be used as is, chopped up and thrown in with chicken, olive oil, fresh basil and some pasta for a quick flavorful dish, used to make pesto, chopped up and mixed with EVOO, parm and fresh basil for a bruschetta topping, anything you would use...