1. C

    Recipe Beans and Grains

    A play on Southern red beans and rice, this is a spicy, filling and highly nutritious dish. To make this meat-free, leave out the bacon, or substitute with sliced mushrooms fried in olive oil for depth of flavor. But do use the hot sauce, preferably one with a vinegar bite to brighten up the...
  2. Corzhens

    Chicken feet and innards for appetizer

    In Chinese restaurants, this chicken feet in chili is common. It is an alternative to the cold cuts or even the dumplings. But the chicken intestines is an invention of Filipinos. The chicken intestine is cooked in a broth with spices. The same goes for chicken. But the chicken feet is fried...
  3. DancingLady

    Favorite seasoning for Chicken

    I prepare chicken with rosemary a lot, and it's very good, but I have realized I am not very adventuresome when it comes to chicken seasonings. I've done salt and pepper, and lemon and pepper. But I'd love some new ideas. What herbs and slices or combinations do you like?
  4. kateash

    Can someone tell me how to make chicken salad?

    I am curious on how to make chicken salad. I am talking about the kind you get from the deli. Every time I go to look up a recipe for it, it brings up salad with chicken. Which I already know how to make that.
  5. JoshPosh

    Recipe Teriyaki Beef or Chicken

    This dish really reminds me of home. Miss the food. So diverse. Teriyaki Sauce: 2/3 cup shoyu (Asian soy sauce) 3 to 4 pounds of chicken 1/2 cup sugar 2 Tablespoons sherry or white wine 3 clove garlic, minced 1 inch piece ginger, crushed 3 stalks green onion chopped fine 1 teaspoon Chinese 5...
  6. DancingLady

    Slow Cooking Chicken

    I usually cook my chicken in a crock pot for a very, very long time. One reason I do this is that if you cook it for a long time, the bones break down and you can get more nutrients. It takes about 24hrs for the bones to really be crumbly to where you can eat the spine easily and even bite off...
  7. Chris_A

    Turkey vs. Chicken

    What do you guys prefer? In my opinion, the softness and tenderness of turkey beats chicken all the time. Although this kind of meat costs a bit more then chicken usually, it is well worth it. Just compare turkey breast with chicken breast. While turkey breast literally grows when fried and has...
  8. A

    Chicken salad

    I love the salad at Subway. I usually put buffalo chicken in it with some chipotle and ranch sauce. Do you guys make grilled chicken salads or any type of salad with chicken pieces in them?? How do you go about making the chicken? I don't want to have to cook chicken pieces every day in order to...
  9. Shellyann36

    Recipe Chicken Salad

    Several years ago I worked at a mortgage company in our state capital and I would always stop and get lunch at a grocery store chain that had a huge salad bard set up inside. They had an awesome chicken salad that I feel in love with. Try as I might, I could never replicate it until now. I...
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