shrimp

Earlier this year G purchased fresh, Gulf shrimp off the boat. I removed the heads, washed well, drained and vacuum sealed in 1 lb., shell-on packs. I had one pack left in the freezer. After removing the shell and veins I had a yield of 11 oz. Frozen shrimp is great. Make sure the package is...

Scrumptious Jalapeño Shrimp & Quail Egg Salad Ingredients A: 10-15 Shrimps (with shell removed and deveined) 1 Tablespoon Chopped Jalapeño 1/2 Tablespoon Chopped Fresh Garlic 1/4 Tablespoon Fish Sauce Pinch of Salt & pepper 1-2 Tablespoon Water 2 Tablespoon Grapeseed Oil Ingredients A...

Fried Shrimp and Crinkle Cut Fries with Malt Vinegar and a Hefe Weiss Bier

Eggs Californian: Ingredients: 1) Eggs, divided - 3 2) Golden dill English muffin - 1 3) Butterhead lettuce - 2 to 4 leaves 4) Onion - 2 slices 5) Crab meat, fancy white - 4.25 Oz. tin or can 6) Lox - 4 pieces 7) Shrimp, baby - 1/2 of a 4 Oz. tin or can 8) Scallion - 1 9) Parmesan/Romano...

Eggs Californian

Tiny (Baby) Shrimp

Tempura and Jumai Sake

Prawns with Heads On

Soft Shell Crab, Butterfly Shrimp, Fries and Onion Rings

Breaded Butterfly Shrimp

A very pretty spring time dish. Lemony Shrimp & Tomatoes http://www.angelfire.com/ma4/myrecipes/LemonyShrimpTomatoes.html Ingredients 1/3 cup lemon juice 2 tablespoons olive oil 2 garlic cloves, minced 1/2 teaspoon grated lemon peel 1 pound uncooked jumbo shrimp, peeled and deveined 2/3...

MJ's comments: I am allergic to shellfish but I've had this dish. It sent me to the ER but it was good going down! ;-) Brigtsen’s Jalapeño Shrimp Coleslaw Yield: serves 6-8 Ingredients 8 oz. raw medium shrimp (about 18), roughly chopped 1 lemon, quartered, plus 1 tbsp. fresh lemon juice...

MJ's notes - I'm allergic to shellfish so I've never had this but I've made it for others. Got good reviews. Marinated Grilled Shrimp (Tandoori Jhinga) Prep Time: 30 min Cook Time: 1 hr 30 min Servings: 4 Source: Bettycrocker.com Marinated Grilled Shrimp (Tandoori Jhinga) INGREDIENTS...

Honey Walnut Shrimp Prep Time: 20 mins Cook Time: 6 mins Total Time: 26 minutes Yield: 4 servings Ingredients The candied walnuts 2 tablespoons honey 2 tablespoons water ½ cup walnut halves The sweet sauce ½ cup mayonnaise (can be light mayo) 3 tablespoons honey 2 tablespoons...

I am allergic to shellfish but I've made this for others and it got good reviews. Pesto Shrimp Mushroom Pasta Pesto Shrimp Mushroom Pasta - Julia's Album Prep Time 10 mins Cook Time 20 mins Total Time 30 mins Servings: 4 servings Ingredients 1 tablespoon olive oil 1 pound...

The Rusty Pelican is a restaurant located on Key Biscayne, an island, and considered part of Miami, Florida. It's on the west side of the island so has sunset views. It's been there for at least 45 years, though has closed a couple of times due to fire or other issues, but always comes back...

15-Minute Shrimp Tacos with Spicy Chipotle Slaw/ Food Network Kitchen Source: Search Page 1 pound medium (26/30) peeled and deveined shrimp, tails removed 2 teaspoons chili powder Kosher salt 2 tablespoons canola oil 4 scallions, thinly sliced One 15-ounce can black beans, drained and...

This is a play on Southern US Shrimp and Cheesy Grits. This is one portion. Adjust ingredients for more portions. Cheesy Quinoa 1/2 cup white quinoa 1 cup water 1 cup (loose) fresh shredded mild or medium cheddar cheese 1/4 cup grated Parmigiano-Reggiano cheese Milk as needed to keep the...

Soft shelled crabs are a seasonal delight on the east coast of the US. They're not cheap, but I can only find them mid spring in these parts. They are Maryland blue crabs (Callinectes sapidus), found in Chesapeake Bay and environs - and they, like all crabs, shed their hard shells annually so...

I love making crostinis from "everything" bagels as a snack, but they are even more awesome with your favorite dip! I made a hot scallop and shrimp dip with roasted garlic, mustard greens, baby organic spinach, artichoke hearts, cheese, white wine, heavy cream, bell pepper, and onion. The...