tumeric

An easy way to jazz up rice. You can use lemon in place of lime but I think lime looks prettier, to contrast with the yellow. Ingredients (serves 2) 100g basmati rice 220 ml water 1/2 tsp turmeric powder A pinch of salt Fresh turmeric root Zest of 1 lime 40 g butter in small pieces Method...

1 tsp salt Tbsp of fresh grated turmeric. 1/4 tsp Red chili powder 1/4 tsp Roasted cumin seed powder 600 grams cubed ripe mango 600 grams 1 to 1 jamming sugar Put everything in the bread maker pan except the chili and cumin seeds stir them in just before you pot. I just pour it into a pyrex...

Ingredients 1 Medium onion, chopped 2 tsp Ginger, chopped 2 tsp Garlic, chopped 1 Cinnamon stick, 100 mm long broken up 2 tblsp Olive oil or ghee ½ tsp Ground turmeric 2 tsp Ground cumin seeds ¾ tsp Chili powder (or cayenne pepper) ½ tsp freshly ground black pepper 500 gm scrubbed and cubed...

https://www.theguardian.com/lifeandstyle/2016/oct/10/pomegranates-turmeric-and-red-grapes-the-key-to-long-life

Tumeric is something that I have always had in the mix of local curry powder I can buy around my area. However, it has always been foreign to me. I didn't even know what it LOOKED like until very recently when I saw it at my local asian supermarket. Now that I have learnt how good it is for you...

I've recently discovered the wonderful taste and amazing health benefits of turmeric. I have used in soups, mashed potatoes and cabbage dishes so far. Reading about the health benefits of turmeric is what encouraged me to give it a try. I read that you have to eat it with an oil, an acid (such...

Turmeric is a root vegetable that can be eaten fresh or dried and ground into a powder. It’s a very popular spice especially in Indian cuisine. Turmeric is one of my top choices for fighting inflammation and cleansing the blood. Turmeric’s potent health benefits are due to the presence of the...