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Recipe Baked Cheddar Eggs and Potatoes Recipe

Caribbean girl

Caribbean girl

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Joined
3 Jul 2014
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2:36 AM
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Location
Barbados
I think this recipe would make a good meal for breakfast.

Source: http://www.tasteofhome.com/recipes/baked-cheddar-eggs---potatoes

Ingredients:
  • 3 tablespoons butter
  • 1-1/2 pounds red potatoes, chopped
  • 1/4 cup minced fresh parsley
  • 2 garlic cloves, minced
  • 3/4 teaspoon kosher salt
  • 1/8 teaspoon pepper
  • 8 large eggs
  • 1/2 cup shredded extra-sharp cheddar cheese

Directions
  1. Preheat oven to 400°. In a 10-in. ovenproof skillet, heat butter over medium-high heat. Add potatoes; cook and stir until golden brown and tender. Stir in parsley, garlic, salt and pepper. With back of a spoon, make four wells in the potato mixture; break two eggs into each well.
  2. Bake 9-11 minutes or until egg whites are completely set and yolks begin to thicken but are not hard. Sprinkle with cheese; bake 1 minute or until cheese is melted. Yield: 4 servings.



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