Hungry Man
Senior Member
My favorite falafel recipe. Ingredients listed below, hope you enjoy...
View: https://www.youtube.com/watch?v=0tFDM9ACVs0
Ingredients:
Ingredients:
- 2 cups (200g) dried chickpeas
- 1/2 onion
- 3 cloves of garlic
- 1/2 bunch Parsley
- 1/4 bunch Cilantro
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp cumin
- 1/2 tsp smoked paprika powder
- 1 tsp baking soda
- vegetable oil (Frying oil)
- 1 tbsp breadcrumbs
- to serve: pita, tahini sauce/ hummus, tomatoes / cucumbers.
- Soak the dry chickpeas in water overnight, wash and drain.
- Add onions, parsley, cilantro and garlic into the food processor and process until all combined.
- Add the chickpeas into a food processor, together with salt, cumin, paprika powder, black pepperbaking soda and the bread crumbs.
- Process until smooth but still crumbly.
- Transfer to a large bowl. Cover and refrigerate for 1 hour.
- Heat oil for frying.
- Remove falafel mixture from the fridge and using your hands shape into small balls or discs.
- Fry the falafel balls in until crispy and golden brown and crispy. Transfer to a paper towel.