Recipe & Video German Potato Pancakes - Christmas Market Reibekuchen + Herb Quark Dip recipe

Hungry Man

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Christmas Market Reibekuchen + Herb Quark Dip recipe

View: https://youtu.be/RgijALOpfpw


Ingredients
  • 500 g grated potatoes
  • 1 medium size onion
  • 1 egg
  • 1 tbsp corn starch
  • 1 tsp salt
  • 1 tsp black pepper
  • Vegetable oil for frying
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Instructions
  • Grate the potatoes into thin strips
  • Squeeze out the excess liquid
  • Add the corn starch and mix it until slightly consistent in texture
  • Add the egg and mix it well
  • Season with salt and black pepper
  • Finally grate the onion and into the bowl
  • Give it a quick stir until combined
  • Heat up the oil in a pan to 170°C / 340 °F
  • Transfer the mixture in batches to form 1 cm thick disc shapes
  • Fry until crispy and golden brown on each side
  • Transfer on a paper towel to get rid of the excess oil
  • Serve with sour cream, dill, chives and dried mint mixture
 
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