My new doctor (met him for the first time yesterday) threatened me with statin drugs yesterday because of my bloodwork results from back in January (elevated cholesterol and triglycerides), so I told him I would make some dietary changes and fix it. He's a nice guy but he was politely skeptical, likely because he's heard it before. I gotta go back in 2 months to prove that it's working. He said sometimes high cholesterol is genetic, and I said that I knew this and that my parents had high cholesterol but I never had this problem in my whole life before now (plus I was just coming off the holidays with loads of meats, gravies, and desserts) so I think it would be odd if it didn't present itself before now.
I know I can do it but I have to lower my dairy intake and increase my fiber intake, plus a little more exercise will help. Our air quality is still poor due to the Canadian wildfires but I have exercise equipment that has been gathering dust for quite some time. I am happy to say that my BP was 124/80. Lowering dairy is a problem for me because I absolutely love heavy cream, cheese, etc. I bought some fat free half n half for my coffee and had oatmeal blueberry pancakes for breakfast so that's a start. I am glad we have a garden growing with an abundance of lettuces and tomatoes. Salads daily will be a big help.