Recipe Salt and Pepper Prawns

Yorky

RIP 21/01/2024
Joined
3 Oct 2016
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Ingredients.
  • tablespoons flour
  • 2 teaspoons coarsely ground black pepper
  • 2 teaspoons sea salt
  • 500 g prawns, shelled and deveined
  • 2 tablespoons olive oil
saltandpepper prawns - 1 s.jpg


Method.
  1. Mix the flour, pepper and salt in a bowl. Add the prawns and toss well to ensure they are coated.
  2. Heat the oil in a frying pan or wok and stir fry the prawns for around 3 - 4 minutes.
  3. Serve hot on lettuce garnished with sliced chilis, spring onion and chopped coriander leaf.
 
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