Show me your breakfast

ChefBasics

Well-Known Member
Joined
5 Jun 2020
Local time
2:10 AM
Messages
62
Location
England
Website
youtube.com
I thought that was Lox and not Ham in

Thanks - you just microwave on high. What I can't remember is if I microwaved it in short bursts, whisking in between or if it was one burst. Its very fast. My notes say 25 seconds. According to my notes, I made it with 1 egg yolk, 40g butter & a drop of wine vinegar. I need to test the method again tomorrow and then I'll write it up.

I think I also added truffle oil.
Please do, i would love to give it a try. In my head i can just see it overcooking and having bits of cooked egg in it but i would love to be proved wrong!
 

Morning Glory

Obsessive cook
Staff member
Recipe Challenge Judge
Joined
19 Apr 2015
Local time
2:10 AM
Messages
39,009
Location
Maidstone, Kent, UK
Please do, i would love to give it a try. In my head i can just see it overcooking and having bits of cooked egg in it but i would love to be proved wrong!

I will try tomorrow with photos of the stages. It may go wrong, but it was OK the one time I tried it. Trouble is my recipe notes are shorthand. That isn't a problem if I type them up shortly after making the recipe, but this is several months later so...
 

Morning Glory

Obsessive cook
Staff member
Recipe Challenge Judge
Joined
19 Apr 2015
Local time
2:10 AM
Messages
39,009
Location
Maidstone, Kent, UK
Please do, i would love to give it a try. In my head i can just see it overcooking and having bits of cooked egg in it but i would love to be proved wrong!

I've been experimenting and managed to waste 6 egg yolks in the process. However I did get results in the end. I'll post it up tomorrow.
 

ChefBasics

Well-Known Member
Joined
5 Jun 2020
Local time
2:10 AM
Messages
62
Location
England
Website
youtube.com
I've been experimenting and managed to waste 6 egg yolks in the process. However I did get results in the end. I'll post it up tomorrow.
Oh dear! I have read of people bringing back hollandaise in a variety of ways once split but cant say that im a fan, i would always just start over. Looking forward to the recipe!
 

rascal

Forum GOD!
Joined
18 Mar 2018
Local time
3:10 PM
Messages
11,196
Location
Christchurch New Zealand
Not my brekky but wife's Saturday treat, scrambled and bacon.
Me, cup,of earl grey.

Russ

53949
 
Top Bottom