TastyReuben, good weekly menu, it reminds me I have sauerkraut in the fridge.
All credit to MrsT!TastyReuben, good weekly menu, it reminds me I have sauerkraut in the fridge.
You got those long ones that are like cucumber shaped?I forgot I also bought some Asian eggplants, I rarely buy them because they are expensive, but I got tired of the regular eggplants. So now I must go looking for one.
Maybe tomorrow i will make cinnamon roll, my husband loves this and I can use my walnuts and cinnamon.
Yes, I’m thinking of this recipe, Japanese recipe, I have all the ingredients here.You got those long ones that are like cucumber shaped?
Make some Indian stuffed eggplants. Stuffed with coconut, onion, tamarind, ginger, garlic, brown sugar and sesame seeds.I forgot I also bought some Asian eggplants, I rarely buy them because they are expensive, but I got tired of the regular eggplants. So now I must go looking for one.
I might try that, but not as spicy, my husband loves Indian food but not too spicy. Maybe Ill make some naan with it.Make some Indian stuffed eggplants. Stuffed with coconut, onion, tamarind, ginger, garlic, brown sugar and sesame seeds.
Or some Hyderabadi eggplants Baingan ka Salaan (Hyderabad Aubergines)
Or some Chinese fish fragrant eggplant.
Yogurt+++I might make carrot cake tomorrow, since my husband just bought a brand new bag of carrots, I can also use walnuts in this recipe. Maybe I use yogurt as frosting, not cream cheese.
Don't have to. I do, but a friend only puts flour (mixed with sugar) on the the bottom underneath the apple slices and spices. Very fruity pie.I forgot to add flour to the apple mixture. Next time I know.